Hodgins Foods

Hodgins Foods is a family run business nestling in the Galtee mountains outside Mitchelstown. Mervin, started life as a craft butcher making his own pork sausages based on a time honoured recipe passed down through generations of butchers.

Hodgins Foods

Today, this family-run business that nestles in the rolling hills outside of Michelstown, County Cork, is Bord Bia approved using only 100% Irish Pork produced by Irish Farmers. Hodgins continues to use their time-honoured traditional recipe. Hodgins sausages combine finest quality Irish pork with a tasty blend of spices and have won many awards. Mervin’s dream has come true. But it hasn’t stopped there.

Mervin and his wife Monica have developed a range of award-winning sausages that combine old fashioned quality with modern dietary demands. Meet the gluten free and the low fat sausage. Come and see the whole range of delicious MSG free sausages and puddings that Mervin has prepared for your table here.

Over 30 people now work for Mervin and Monica in their state of the art facility. They all share their dream and commitment to producing the best sausages in Ireland.

Delicious Recipes

Easy Sausage & Potato Weekend Supper

This super simple recipe is perfect for those lazy weekends

Hodgins One
Pot Wonder

Delivering substance and flavour to this quick and easy one-pot wonder

Feta, Apple & Black Pudding Salad

Light, simple and perfect for
the summer

Talk To Us

Email: info@hodginsfoods.ie
Phone: +353 25 24696
Dublin Road, Mitchelstown, Co. Cork, Ireland

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